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RE: rice, rice burner... to rice or not to rice... Hell come to the track!



AH AH !
well 90% of my track experience is really 1/4 miles atright line racing and
some Oval (sprints/open wheel) racing.

what you got in mind...? (getting the urge to get on the track.... (been 5
years...)


---
Patrick Bureau, 1985 8v Titian Red Scirocco, http://longcoeur.com/scirocco
SCA-Name Lord Patric de Long Coeur, Ansteorra, Steppes Barony,
http://longcoeur.com/
---
Online : (AIM) patricdlc, (ICQ) 32918816, (MSN) patricdlc@hotmail.com

-----Original Message-----
From: owner-scirocco-l@scirocco.org
[mailto:owner-scirocco-l@scirocco.org]On Behalf Of Chris DeLong
Sent: Saturday, June 16, 2001 12:11 AM
To: pbureau@home.com; scirocco-l@scirocco.org
Subject: Re: rice, rice burner... to rice or not to rice... Hell come to
the track!




><disclaimer >> I am not posting to anyone in particular, Nor am I
>attempting
>to judge anyone on this list, this is only my personal opinion, as many
>have
>before Myself done with out a flame wars being educed. if you don't
>understand ask a question, otherwise see y'all on the track.


All that said; which kind of track? I understand that you might dominate on
the straight line track but what about corners?

Chris DeLong
ICQ#45030867
Seattle, WA USA
'80 16V 'Rocco ragtop
'91 GLi 2.0 16V
'77 Rabbit 16V
'80 'Vert (parting out!)
'61 17 Window type II
'91 Vanagon
'77 Rabbit (for sale Cheap!)

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