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Cincy Dinner



I think we are in the negotiation at this point?
ole blue
  ----- Original Message ----- 
  From: Tonee Northam 
  To: Mtl-Marc ; 'Chuck Blue' ; scirocco-l@xxxxxxxxxxxx 
  Sent: Saturday, May 12, 2007 10:37 PM
  Subject: RE: Cincy Dinner


  Oh, I see how you are Marc, you could care less aboot the deviled eggs since you have turned to Chuck's "dark side".

  Chicago does have a role in this gtg'ing.

  Chuck I better see ribs on June 2nd or else.

  Mtl-Marc <marc_scirocco@xxxxxxxxxxxx> wrote:
    Thanks Chuck for your time to cook us this cow!

    Very much appreciated!

    Cheers

    Marc 

    > -----Message d'origine-----
    > De : Chuck Blue [mailto:sukchew@xxxxxxxxxxxxxx] 
    > 
    > Yes, the Texans have the Beef.I just finished cooking 55lbs 
    > of brisket.I hope y'all come hungry.It's tasting gooooood!
    > Now, if we can just get a few deviled eggs we'll almost be 
    > set.Potato salad would be nice.
    > Rose is as ready as she is going to be.There is nothing to 
    > repair until the night before we leave.I have a tech 
    > procedure that I plan on doing if Dan will let me know the 
    > degree spacing on a fly wheel,In inches.
    > ole blue
    >


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